Hearthstone Catering | Key Staff
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Key Staff

 
Jen Cawley ~ Managing Partner
A 12 year resident of Breckenridge, Jen moved from Pennsylvania to the mountains to enjoy the winter recreation. When she started working with Hearthstone Catering as a server in 1994, she knew she had found her niche. She was quickly promoted to Manager in 1996, of the small but growing company. Now as a Managing Partner of the catering division of Storm Enterprises, Jen loves the challenges of off-premise catering as well as the many various duties of her position. Her clients and staff hold her in high regard, as she continues to provide excellent customer and staff service.

Bruce Carlton ~ Executive Chef
Bruce began his restaurant career in South Carolina over 25 years ago. Bruce’s extensive training includes a variety of cooking styles such as low country cooking of the Carolinas, Northern Italian cuisine, the tropical and coastal cuisines of southern Florida, the exotic dishes of central Mexico’s Michoacán state and regional American Cuisine. Bruce joined the culinary team at the Hearthstone Restaurant in 1992 and has served as Executive Chef for both the restaurant and catering. He is currently the Executive Chef of Hearthstone Catering. In his words, “I have been fortunate in my career to have been surrounded by cooks and chefs from many different backgrounds who were willing to teach me many different styles of cooking”.



All Managers are Food Safety and Sanitation Certified.

Contact us at hearthstonecatering@stormrestaurants.com




 
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